This extra deep nakiri (vegetable knife) is forged from shop made san mai, with a high carbon, performance steel core laminated between two pieces of stainless steel. The deep, versatile blade features a unique blend of flat & convex symmetrical grinds and is both thin behind the edge and easy to maintain. Comfortable, form fitting and attractive Thuya burl handle will best fit large hands. The full tang bolster imparts a stout feel while the majority hidden tang adds to the comfort and ease of maintenance while shedding weight.

• size: 6 7/8” blade / 11 7/8” overall / 2 1/2” heel

• weight: 230 grams

• blade: 410 stainless, nickel, 26C3 carbon steel

• handle: Moroccan Thuya burl from mill that processes Aston Martin and Rolls Royce dashboards, stabilized blue smoke sycamore (Jonesborough, TN)